- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
We use store-bought crescent dough for these easy mini baked brie rolls. Brie is excellent, but most cheeses will work as a substitute. Adding more fillings, such as diced olives, ham, or jam, is also great.
Ingredient:
- 1 (8oz) can refrigerated crescent dinner rolls
- 6 ounces brie cheese
- 1 large egg
- 1 tablespoon water
- 8 pecan halves
- Coarse sea salt for sprinkling on top
