- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
Mushrooms, spinach, and thin chicken breasts in a cream sauce is the ultimate comfort food.
Ingredient:
- 2 (10-ounce) boneless, skinless chicken breasts
- 1 1/2 teaspoons kosher salt
- 3/4 teaspoon black pepper, divided
- 1/4 cup olive oil, divided
- 2 tablespoons unsalted butter, divided
- 1/4 cup all-purpose flour
- 8 ounces fresh cremini mushrooms, trimmed and sliced (3 cups)
- 1 large shallot, finely chopped (1/4 cup)
- 3 garlic cloves, finely chopped
- 1 teaspoon fresh thyme leaves
- 1/2 cup dry white wine
- 2 tablespoons dry sherry
- 1/2 cup chicken stock
- 3/4 cup heavy whipping cream
- 4 cups packed fresh baby spinach (5 ounces)
- 1 ounce Parmesan cheese, grated (about 1/4 cup)