- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
With just three ingredients (plus salt, pepper, and a squeeze of lemon), this just might be the easiest recipe you'll find for crispy-baked fish.
Ingredient:
- 1 cup panko breadcrumbs
- 3 tablespoons extra-virgin olive oil
- 4 (6-ounce) tilapia fillets
- Kosher salt
- Freshly ground black pepper
- Lemon wedge, for serving
