- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
My roasted broccolini recipe is super easy! It’s perfectly tender inside, with deliciously golden brown and crispy tips. It’s the perfect quick side dish!
Ingredient:
- 2 bunches broccolini, about 1 pound
- 1 ½ tablespoons olive oil or avocado oil
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon fresh ground black pepper
- 3 tablespoons chopped fresh fine herbs like dill, parsley, chives or a combination
- Flaky sea salt for serving like Maldon sea salt