- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
This cucumber salad with labneh, za’tar, and mint combines cucumbers with creamy labneh and fragrant mint for a refreshing summer side salad.
Ingredient:
- 1/4 cup labneh
- 1/4 cup chopped fresh mint, plus leaves for garnish
- 2 tablespoons za'atar spice
- 1 1/2 tablespoons lemon juice
- 1 tablespoon extra-virgin olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 2 English cucumbers, quartered lengthwise and cut into 1-inch pieces
- 1 teaspoon lemon zest
