- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
You’ll love these buttery drop biscuits. These are quick! Simply mix, drop onto your baking sheet, and bake! Every time I make these easy drop biscuits, I can’t wait to make them again.
Ingredient:
- 8 tablespoons (115g) cold unsalted butter
- 1 ½ cups (190g) all-purpose flour
- 1 ¾ teaspoons baking powder
- 1/4 to 1/2 teaspoon fine sea salt, see notes
- 1/2 cup (118ml) cold whole milk, plus more as needed
