- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
These coconut black beans are the creamiest, most delicious beans! Thanks to canned coconut milk, they have a delicate coconut flavor, which is incredibly delicious when you squeeze fresh lime on top.
Ingredient:
- 2 cups dried black beans, picked through, rinsed (about 1 pound)
- 3 cloves garlic, smashed and peeled
- 1/2 medium onion, peeled, left unchopped
- 1 bay leaf
- 1 teaspoon ground cumin
- 1/8 teaspoon ground cinnamon
- 1 (14oz) can unsweetened coconut milk, about 1 3/4 cups
- Water
- Salt and ground black pepper
- Handful fresh cilantro
- 1 lime
- Optional toppings: tomatoes, avocado, and cojita cheese
