- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
These peanut butter granola bars with rolled oats, peanut butter, and maple syrup are easy to make and taste amazing! They are naturally vegan, gluten-free, nutritious, and have around 8 grams of protein per bar.
Ingredient:
- 3 cups (38g) old-fashioned rolled oats
- 1/2 cup (70g) unsalted peanuts, chopped
- 3/4 cup (190g) natural unsweetened peanut butter
- 3 tablespoons flaxseed meal
- 1/3 cup (110g) pure maple syrup
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/4 cup + 1 tablespoon (60g) mini chocolate chips or finely chopped chocolate
- 1/4 teaspoon fine sea salt, optional, see notes
