- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
I make it on the stovetop, but I have also included tips for cooking steel cut oats in a slow cooker or pressure cooker (like an Instant Pot).
Ingredient:
- 2 tablespoons butter or vegan butter
- 1 cup steel cut oats
- 3 cups water
- Pinch salt
- 1/2 to 1 cup milk, dairy or non-dairy
- 1/4 teaspoon ground cinnamon
- 1 tablespoon sweetener like brown sugar, honey, or maple syrup
- Optional oatmeal toppings like nut butter, fruit, nuts, and seeds
