- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
My family devours these honey roasted carrots with tahini sauce! The combination of sweet honey and creamy, garlicky tahini is absolutely delicious. They’re easy to make, healthy, and guaranteed to disappear fast.
Ingredient:
- 2 pounds carrots, scrubbed clean or peeled
- 2 tablespoons olive oil
- 1 tablespoon honey
- 1/2 teaspoon ground coriander or ground cumin
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon fresh ground black pepper
- For Tahini Sauce
- 1/3 cup (80ml) well-stirred tahini, try homemade tahini
- 1 garlic clove, finely grated
- 2 tablespoons fresh lemon juice
- 1 tablespoon olive oil
- Pinch fine sea salt
- 2 to 6 tablespoons lukewarm water
- Pinch cumin, optional
- Pinch cayenne, optional
- 1 tablespoon chopped fresh parsley, optional
