- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
Even though this quick bread is hearty and complex-tasting, it requires no yeast and therefore no rising time.
Ingredient:
- Butter, for greasing the pan
- 3 cups whole wheat flour
- 1 cup all-purpose flour, plus more for dusting the work surface
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 1 ΒΌ cups buttermilk
- 1 large egg, lightly beaten
