- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
These tender, juicy, and flavorful oven-baked pork chops can be customized with your favorite spices and seasonings. Use our seasoning suggestions or substitute with your favorite spice blends.
Ingredient:
- 4 pork chops, about 1-inch thick and 6 to 7 ounces each
- Salt and freshly ground black pepper, to taste
- 1 tablespoon avocado oil or high-heat cooking oil
- 2 teaspoons fresh thyme leaves, chopped
- 1 lemon, cut into wedges
- Handful of fresh herbs like parsley or dill, chopped
