- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
Toss kale, shaved brussels sprouts, and Honeycrisp apple with a vibrant lemon vinaigrette for a bright and satisfying salad.
Ingredient:
- 1/2 cup Whole Lemon Vinaigrette, plus more for serving
- 4 cups torn curly kale
- 2 cups shaved brussels sprouts
- 2 Honeycrisp apples, cut into matchsticks
- 1/2 cup toasted pecans, roughly chopped
- Kosher salt and black pepper, to taste
