- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
More decadent than molten chocolate cake: one filled with warm peanut butter, reveals F&W's Grace Parisi.
Ingredient:
- 1 stick plus 1 tablespoon unsalted butter, plus melted butter for brushing
- 1 tablespoon unsweetened cocoa powder
- 1/4 cup plus 1 tablespoon all-purpose flour
- 6 ounces dark chocolate (70 percent cacao), chopped
- 3 tablespoons creamy peanut butter
- 1 tablespoon confectioners' sugar, plus more for sprinkling
- 1/2 cup granulated sugar
- 3 large eggs, at room temperature
- Pinch of salt
