- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
This is my favorite recipe for deviled eggs! We like a little less mustard than some, so you may want to add more than we suggest in the recipe below. More tips for cooking the eggs can be found here.
Ingredient:
- 6 large eggs
- 1/4 cup mayonnaise, see our homemade mayonnaise recipe
- 1 teaspoon white vinegar, white wine vinegar or lemon juice
- 1/2 teaspoon yellow mustard
- Salt and fresh ground black pepper
