- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
This easy roasted mushrooms recipe is one of my favorite ways to cook mushrooms. As they roast in the oven, the mushrooms become golden brown and intensely flavorful. You can use any variety or size of mushrooms for this easy recipe!
Ingredient:
- 1 pound mushrooms
- 2 tablespoons olive oil
- 2 to 3 bay leaves
- 3 sprigs fresh thyme
- 2 cloves garlic
- 1/4 teaspoon fine sea salt, plus more as needed
- 1/4 teaspoon fresh ground black pepper
- Chopped fresh chives, fresh grated lemon zest, and butter, optional
