- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
Whenever my husband digs in to this pasta casserole full of Italian sausage and veggies, he gets a big smile on his face. I love that
Ingredient:
- 1 package (16 ounces) penne pasta
- 1 pound bulk Italian sausage
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 medium onion, finely chopped
- 1 medium carrot, finely chopped
- 1-1/2 teaspoons dried oregano
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 small zucchini, halved lengthwise and sliced
- 1 cup chopped fresh mushrooms
- 6 garlic cloves, minced
- 1 can (15 ounces) tomato sauce
- 1 jar (14 ounces) pasta sauce with meat
- 2 cups shredded part-skim mozzarella cheese
- Minced fresh parsley, optional
