- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
We love these homemade pumpkin pancakes! They are not too sweet and have a hint of pumpkin spice to make them extra delicious. You can buy pumpkin pie spice or make it yourself. Here is our pumpkin pie spice recipe (I bet you have most if not all, of the spices already in your spice cabinet). For even more pumpkin flavor, serve these pancakes with homemade pumpkin butter.
Ingredient:
- 2 cups (260g) all-purpose flour
- 3 tablespoons (38g) brown sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 teaspoons pumpkin pie spice, see homemade pumpkin pie spice
- 1/2 teaspoon fine sea salt
- 1 cup (227g) pure pumpkin puree, see homemade pumpkin puree
- 1 3/4 cups (414ml) whole milk, can substitute non-dairy milk
- 1 large egg
- 2 tablespoons (30ml) vegetable oil
