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Sausage Manicotti

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 2 servings

This classic Italian entree comes together in a snap but tastes as if it took hours. It's so tasty and easy to fix. My family always enjoys it.

Ingredient:

  • 1 pound uncooked bulk pork sausage
  • 2 cups 4% cottage cheese
  • 1 package (8 ounces) manicotti shells
  • 1 jar (24 ounces) marinara sauce
  • 1 cup shredded part-skim mozzarella cheese

Directions:

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