- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
My favorite turkey burger recipe makes the juiciest, most flavorful turkey burgers! Thanks to our secret ingredient, these burgers so delicious, and will absolutely not dry out when you cook them.
Ingredient:
- 1 pound (450g) ground turkey (90% to 93% lean)
- 1 ½ tablespoons olive oil
- 6 ounces (170g) mushrooms, trimmed and very finely chopped
- 2 garlic cloves, finely minced
- 1 tablespoon fish sauce or Worcestershire sauce
- 1 ½ tablespoons ketchup, try homemade ketchup
- Salt and fresh ground black pepper
