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Spaghetti Sauce

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 2 servings

I love this easy homemade spaghetti sauce recipe! It is ready in under 45 minutes, and you can use your favorite ground meat to make it. I love ground beef, turkey, or sausage!

Ingredient:

  • 1 pound (450g) lean ground meat like ground beef or ground turkey
  • 3 tablespoons olive oil
  • 1 cup (130g) chopped onion
  • 3 garlic cloves, minced (1 tablespoon)
  • 2 tablespoons tomato paste
  • 1/2 teaspoon dried oregano
  • Pinch crushed red pepper flakes
  • 1 cup water, broth, or dry red wine
  • 1 (28oz) can crushed tomatoes
  • Salt and fresh ground black pepper
  • Handful of fresh basil leaves, plus more for serving
  • Optional Ingredients, See Tips
  • 2 to 3 teaspoons fish sauce
  • 1 to 2 teaspoons mushroom powder, try homemade mushroom powder
  • 3 to 4 anchovy fillets, minced with some of their oil or use anchovy paste
  • Pinch sugar
  • 1 leftover rind from a wedge of parmesan

Directions:

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