- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
Create a delicious spicy pork stir-fry in just 15 minutes that’s loaded with good-for-you bok choy, soy sauce and hot chili garlic sauce.
Ingredient:
- 1 pound baby bok choy
- 1 tablespoon grapeseed or canola oil (or other high flashpoint oil)
- 3 cloves garlic (minced)
- ¾ pound ground pork
- 1 tablespoon soy sauce
- 1 tablespoon chili garlic sauce
- ½ teaspoon sesame seed oil
