- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
A mouthwatering dressing, a pile of fresh herbs, and a heap of chewy noodles make a complete — and completely satisfying — 20-minute meal.
Ingredient:
- Tiger Dressing
- 3 tablespoons rice vinegar
- 1 tablespoon granulated sugar
- 2 teaspoons soy sauce or tamari
- 2 teaspoons toasted sesame seeds
- 1 teaspoon fine sea salt, plus more to taste, if needed
- Noodles
- 7 ounces uncooked fresh green tea noodles or 5 ounces dry green tea noodles from 1 (7-ounce) pack
- 4 celery stalks, thinly sliced diagonally (about 1 1/2 cups)
- 1 1/2 cups roughly chopped fresh cilantro leaves and tender stems (about 1 small bunch)
- 4 scallions, thinly sliced diagonally
- 1 fresh red or green Thai chile, thinly sliced diagonally
