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Toasted Chocolate-Hazelnut Sandwiches

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 2 servings

These golden brown and buttery melted chocolate sandwiches filled with crunchy hazelnuts and fruity jams are too good not to make.

Ingredient:

  • 1 cup blanched hazelnuts
  • 2 ounces 70% to 75% cacao dark chocolate baking bars, coarsely chopped (about 1/2 cup)
  • 1/3 cup orange marmalade (such as March Pantry)
  • 1/4 cup fig jam (such as Dalmatia)
  • 1/4 cup salted butter, softened
  • 4 (1/2-inch-thick) slices challah
  • Flaky sea salt (such as Maldon), to taste

Directions:

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