- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
A club sandwich is a thing of beauty. You can fancy it up with extra fillings like avocado, mustard, thinly sliced red onion, but you can also keep it simple. This double layer sandwich is definitely filling enough for dinner with a side of soup or some crispy chips.
Ingredient:
- 2 slices streaky bacon
- 1 small chicken breast (or 2 slices leftover roast chicken)
- 3 slices bread
- 1 tbsp mayonnaise
- 2 Little Gem or soft green lettuce leaves
- 1 tomato, sliced
- salt and freshly ground black pepper
