- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
Easy, delicious, and cheesy chicken breasts--with plenty of Asiago flavor! Add a touch of black pepper, balsamic vinegar, and additional Asiago cheese just before serving for the best results.
Ingredient:
- 4 boneless, skinless chicken breasts
- ½ cup grated Asiago cheese
- ½ cup light mayonnaise
- ¼ cup low-fat plain Greek yogurt
- ¼ cup dry white wine
- 1 ½ teaspoons dried oregano
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 pinch ground nutmeg
- freshly ground black pepper to taste
- 1 tablespoon aged balsamic vinegar, or to taste
- 2 tablespoons grated Asiago cheese, or to taste
