- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 2 servings
These easy apple fritters feature a doughnut-like batter studded with Honeycrisp apples that’s easy to quickly fry to crisp and sweet perfection. Zippy apple cider vinegar added to the glaze cuts a little of the sweetness as it heightens the apple flavor. Serve these fritters hot and sprinkle them with chopped pecans, if desired.
Ingredient:
- Canola oil
- 2 tablespoons unsalted butter, divided
- 2 large (8 ounce each) Honeycrisp apples, peeled and chopped into about 1/4-inch pieces (about 2 1/2 cups)
- 1 1/2 cups (about 6 3/8 ounces) all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon kosher salt
- 1/4 teaspoon ground ginger
- 1/3 cup granulated sugar
- 1/4 cup whole milk
- 1/4 cup apple cider
- 1 teaspoon vanilla extract
- 1 large egg
- 1 1/3 cups (about 5 1/3 ounces) powdered sugar
- 1 tablespoon whole milk
- 2 teaspoons apple cider vinegar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground ginger
