Grilled Picanha with Piri Piri
Tender, buttery, melt-in-your-mouth steak is served with a tangy, punchy, and slightly spicy piri pi...
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Grilled Summer Squash with Roasted Pistachio Sauce
Grilled zucchini and yellow squash are dressed in a spicy sauce of tomatillos, pistachios, and charr...
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Grilled Prawns with Okra and Eggplant
Sautéed eggplant, okra, and spinach are tossed with coconut oil and spices and topped with grilled m...
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Grilled Lamb Chops with Herby Yogurt Sauce
Plain yogurt is an excellent base for a marinade. It slowly tenderizes meat, rendering it juicy but...
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Red Chile Grilled Shrimp
Made with two different Mexican chiles, Fermín Núñez’s garlicky, buttery red chile marinade is full...
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Grilled Chicken with Spicy Brazilian Tomato and Coconut Sauce
Redolent of ginger and jalapeños, the tomato sauce is a lively addition to plain grilled chicken. If...
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Smoky Barbecued Chicken
This amber-colored chicken is incredibly delicious thanks to an overnight marinade, a spice-and-suga...
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